Research on Local Indigenous Medicinal Herbal Classifications
The Ayurveda Scientic Classifcation method of Rasa, Virya, Vipak and Prabhau.
Features the Ayurveda classiftcaiton science of Rasa(Taste on Tongue), Virya (Thermal effect), Vipak (Post digestion, cellular) Prabhau (Uniquness).